Alex Mackay
Cooking in Provence
Poires roties aux chataignes et chocolat - Roast pears with chestnuts and chocolate
Alex Mackay Everybody Everyday
Alex MacKay
Tarte au Pommes - Provence style apple pie

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My new book Everybody Everyday has now gone off to the printers ready for it's publication on 10th May 2012.  To pre-order signed first edition copies to be delivered in May 2012 please email me via the Contact Alex page.

 

If you need any help in the kitchen please ask me cooking questions through the Ask Alex Page.

 

I am a proud patron of The Kids Cookery School. Please click here to find out more about this wonderful charity.

 

Hugh Fearnly-Whittingstall's fish fight really opened my eyes. Half of all fish caught in the North Sea are thrown back dead. If you haven't joined his petition yet, please sign up here.

If you would like to receive my regular newsletters please email me via the Contact Alex page or use the link below.  If you signed up at an event but haven't received anything yet, please contact me with your email address in case I have read it incorrectly.

 

Buy personally signed copies of my book Cooking  in Provence. Email me via the Contact Alex page and I would be delighted to write a personal dedication. Postage is free in the UK and I offer the equivalent discount for postage elsewhere. A perfect present for people who love Provence and sunshine food.